Dining at The Country Club of Scranton

If you haven’t been to the Club lately we wanted to share some of our dining updates.  Our new Spring Á La Carte Dinner Menu is now available.  Our New Bistro/Locker Room Menu is also now available.  

Chef Tony has prepared an amazing dinner menu for you to enjoy.  Begin your dinner with one of our Small Plates including Fried Calamari, Housemade Meatballs, Day Boat Scallops, or a Clam Oreganata, and then enjoy a Boston Bibb Salad or Iceberg Wedge Salad before your main course featuring 8oz USDA Prime Filet, Chilean Seabass, Vegan Cacio e Pepe or a delightful Prime Pork Chop.

Our Bistro/Locker Room menu features favorites such as the Clubhouse Burger, Porketta, and Wing Bites. New to the menu is our Beef Brisket Burnt Ends, Beer Battered Fish Taco, Antipasto Grilled Cheese, Nashville Hot Chicken Salad, and many more!

Whatever your cravings might be, we have a menu that will satisfy those cravings.

To see all of our dining menus please click on the menu below.  You can make dinner reservations by calling 570.586.2311.